9/13 Main Dish Dinner Salads

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9/13 Main Dish Dinner Salads


9/13 - Wednesday - 6:30-8:45

Private home in South San Jose near Cottle & Santa Teresa

If you've never taken my classes, take this one! End of summer nights can be hot. Salad therefore, is my go-to dinner. We will cover prep and storage  that will help you have food prepared for several meals. We’ll make dressings, poach fresh ahi tuna, roast veggies, and present it all on platters making each meal visually gorgeous and fun. You'll be catering after this class, or at least inviting friends over. 

  • Roasted Vegetable Salad, Quinoa, Caper Dressing

  • My Cobb Salad, Roast Chicken, Probiotic Ranch dressing

  • Salad Nicoise, a classic salad from the south of France with fresh oil-poached ahi tuna

  • A full meal will be served

  • BYOW or beer

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